Ashley and Jack were married last November at the Westside Loft in Manhattan. The couple got ready at the Essex House and we shot portraits separately at Central Park South before the ceremony so that the groom would see his bride for the first time walking down the aisle. Ashley and Jack's emphasis was on having amazing food (and it was!) as they both work in the food world. Ashley worked at Prune and now is at the Food Network. While Jack works with chocolate! Gabrielle Hamilton, executive chef of Prune Restaurant in the East Village, catered the event. She made a special appearance to serve the couple their main dishes and stayed to hand-make the canoli for the guests after dinner.
Lindsay Landman Events planned this party.
Thanks to my intern Daniela for helping to make these grids with me : )
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